CHOCOLATERIE SANDGLASS(ショコラトリーサンドグラス)

Enjoy a French course made with carefully selected seasonal ingredients and exquisite desserts.

Assorted appetizers (8 types)

・Oil sardine chocolate sandwich

・Duck ham and seasonal fruits

・Pecorino Romano and seaweed gougère

・Scallop mi-cuit

・Chicken rillettes

・Salmon Mi-Cuit

・Roast beef made from beef thigh

・Seasonal Vichyssoise

A plate of Ebina and seasonal vegetables

~Vegetables delivered directly from Rakuna Farm and seasonal vegetables~

Maine

・Tsugaru duck roti *If you don't like duck, you can change it to Iberian pork (+500 yen) or Ezo venison (+1,000 yen)

・Riceberry risotto

・Seasonal fruit roti

Assiette dessert (seasonal dessert)

・Avant-dessert: Crème d'Anjou and seasonal fruit soup

・Grand Sale 60DAYS Cacao Fondant Chocolate and Seasonal Ice Cream

・Mignardises Baked sweets, chocolate bonbons

【drink】

Alcohol change (example) The listed amount is an additional charge.

[Wine] Glass 300 yen Bottle 4,000 yen

Muscat Bailey A Japanese Red

Koshu Japanese White

[Champagne] 5,300 yen

Moet & Chandon Brut Imperial Half Bottle 375ml

Veuve Clicquot Ponsardin Yellow Label Brut Half Bottle 375ml

【Highball】

Kaku Highball 190 yen

Chita Highball 390 yen

Hakushu Highball 590 yen

Locks are also available at the same price.

[Fruit liqueur] 290 yen ・Mochizuki Cassis Soda ・Mochizuki Cassis Orange

[Soft drinks] No extra charge

Bitter lemonade soda, rosehip ginger ale, 100% pure mandarin orange juice, Shinshu white peach, blueberry juice,

Coffee (hot, iced), tea (hot, iced)

*If you have any allergies or food preferences, please let us know in advance.We will do our best to accommodate your request.*Courses start at 19:00 only.

*When making a reservation, please set the time to 7:00 p.m. and then select your course.*We do not allow children under elementary school age to come with you.